Dec 07, 2025  
PUBLISHED 2018-2019 Non-credit Catalog 
    
PUBLISHED 2018-2019 Non-credit Catalog [ARCHIVED CATALOG]

COOK 108 - Pasta


Course Description
Preparing pasta from scratch is easier and more worthwhile than you may think. Let our chef instructor take the mystery out of preparing fresh pasta, while demonstrating techniques, recipes and tips in this engaging class.

0 credits

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