Dec 07, 2025  
PUBLISHED 2018-2019 Non-credit Catalog 
    
PUBLISHED 2018-2019 Non-credit Catalog [ARCHIVED CATALOG]

CKNG 150 - Sauces


Course Description
Sauces add flavour, texture and visual appeal to a wide variety of dishes. Join our chef instructor to learn how to prepare a few key sauces from scratch, including a mother sauce.

0 credits

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