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Dec 07, 2025
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PUBLISHED 2018-2019 Non-credit Catalog [ARCHIVED CATALOG]
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CKNG 160 - Fondue
Course Description
Warm up your winter nights with family, friends and fondue! From traditional cheese fondue to Korean hot pot, fondue makes for a fun, interactive meal that is sure to entertain. Add flair and flavour to your next gathering as you learn all about cheese and oil fondues, rich beef and fish broths, and poaching meat.
0 credits
© 2015-2018, Southern Alberta Institute of Technology (SAIT). All Rights Reserved.
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