Dec 06, 2025  
PUBLISHED 2018-2019 Non-credit Catalog 
    
PUBLISHED 2018-2019 Non-credit Catalog [ARCHIVED CATALOG]

CKNG 102 - Cooking with Cheese


Course Description
Whether cooking for your family or entertaining guests, you’ll rarely go wrong with cheese. From filling favourites like gruyère soufflé and gnocchi with boursin cream sauce, to party foods like goat cheese and nuts in phyllo, we’ve got your cheese cravings covered. 

0 credits

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