Apr 23, 2024  
PUBLISHED 2019-2020 Credit Catalog 
    
PUBLISHED 2019-2020 Credit Catalog [ARCHIVED CATALOG]

MNGT 256 - Starting Your Own Business


Course Description
How much space is needed to set up a bakery? How should the space be organized? How do you decide between leasing and purchasing equipment? How does the nature of your lease impact how improvements are made to the space? How do taxes and payroll affect the operation of a business? These questions are key to becoming a business owner.

3 Credits:

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Domestic Fee
463.89
International Fee
1689.21
Registration Statement
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