BAKE 166 - Fondant Basics

Course Description
Fondant has drawn many to the world of cake decorating for its easy-to-use versatility and visually effective results. In this course, you will learn the basics of fondant application by covering and decorating a 1-tier cake. Each student goes home with a completed 1-tiered fondant-covered cake to enjoy and Instagram.

0 Credits:

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Domestic Fee
90
International Fee
90
Registration Statement
To view course dates and times choose the Non-Credit 2019-2020 term.