BEVM 210 - Wine and Spirits Appreciation

Course Description:
This course will cover product knowledge of wine, spirits and beer. The regulatory requirements of the AGLC and the host liability implications arising out of serving alcoholic beverages are also addressed. Detailed analysis of major wine producing countries will be covered. Spirits and beer production methods are examined in detail.

3 Credits

Required Materials
CONTINUING EDUCATION CALENDAR

All students begin on the listed start date. Your end date is based on the length of the course.

Software Requirements:

Microsoft Word 2007 or higher.
One of:
- Internet Explorer.
- Firefox.
- Google Chrome.

This course is offered through eCampusAlberta. For more information visit the SAIT eCampusAlberta page.

NETWORK LEARNING CALENDAR

eCampusAlberta