Sep 16, 2024  
PUBLISHED 2023-2024 Credit Catalog 
    
PUBLISHED 2023-2024 Credit Catalog [ARCHIVED CATALOG]

PROJ 323 - Special Projects


Course Description:
This course provides the tools, theory and practical experience to plan special projects that cater to various events and occasions. Topics include ingredient function, safe handling and production.

3 Credits

Prerequisite(s):
  • BAKE 253