May 24, 2024  
PUBLISHED 2022-2023 Credit Catalog 
    
PUBLISHED 2022-2023 Credit Catalog [ARCHIVED CATALOG]

PINT 201 - Professional Internship


Course Description:
This course provides a bridge between academic studies and practical, experiential learning. The choice of worksite is flexible and can include hotels, restaurants catering operations and other approved food service establishments. Proof of work experience is required for graduation.

1.5 Credits





Prerequisite(s):
  • KMGT 202
  • One of:
    • BAKE 228
    • COOK 204         

© 2015 - 2022, Southern Alberta Institute of Technology (SAIT). All Rights Reserved.