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Southern Alberta Institute of Technology

Apr 02, 2025

PUBLISHED 2024-2025 Credit Catalog

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PUBLISHED 2024-2025 Credit Catalog [ARCHIVED CATALOG]

FSAN 212 - Bakery Safety and Sanitation

Description
Learn to identify and safely operate bakery specific equipment and the health and sanitation practices required to maintain a bakery environment in line with government standards.

1.5 Credits

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