Dec 07, 2025  
PUBLISHED 2025-2026 Credit Catalog 
    
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PUBLISHED 2025-2026 Credit Catalog

NUTR 216 - Nutrition Trends and Controversies

Description
Nutrition Trends and Controversies provides an overview of current nutrition-related trends and practices. Implications related to food biotechnology, food sources, types, choices and usage will also be emphasized.



1.5 Credits

Time Guidelines
The standard instructional time for this course is 38 hours.