HOSP 210 - Safety and Certifications

Description
This course will prepare you for applied learning environments and the workplace with appropriate certifications. Certifications include Food and Safety Sanitation (FSAN), ProServe liquor service training, Workplace Hazardous Materials Information System (WHMIS) training and White Hat Academy training for employees in Calgary’s tourism industry. You will complete these certifications as part the course.

1.5 Credits

Time Guidelines
The standard instructional time for this course is 30 hours.