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Mar 05, 2026
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PUBLISHED 2026-2027 Credit Catalog
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BEVM 300 - Beverage Exploration II
Description
This course builds on your knowledge of beverage products and service. Topics include beverage costing, cocktail preparation and recommending alcoholic and non-alcoholic drink pairings to enhance guest experience. You will engage in hands-on learning by working with SAIT industry partners and on-campus venues.
3 Credits
Time Guidelines
The standard instructional time for this course is 45 hours.
Prerequisites
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